The California Los Padres Section of the American Chemical Society Annual Holiday Winery Tour and Tasting
A tour of the facility will begin promptly at 11 am. The tour will last about 1 hour and will be followed by the wine tasting. A social hour featuring a variety of international cheeses and homemade soups will follow the wine tasting.
The cost for the event will be $20 per person.
Led by Guest Services Coordinator Andy McDaniel and a member of the Talley Vineyards winemaking team, the tour and tasting is a fun and informative way to experience our wine country. The extended tour takes you through our vineyard, winery, and barrel room with a focus on the aspects that make Talley Vineyards wines unique. Tastings of wines during and after the tour will focus on our signature chardonnays and pinot noirs and will include current releases and barrel samples of future releases.
Talley Vineyards is a family owned and operated winery that specializes in estate grown chardonnay and pinot noir ideally suited for the climate and soils of the Arroyo Grande and Edna Valleys. The Talley’s farming history in the area dates to 1948 when Oliver Talley began growing vegetables in the Arroyo Grande Valley. Guided by this legacy and a commitment to long term sustainability, Talley Vineyards focuses on attention to detail in all aspects of farming and winemaking operations. The goal is to produce distinctive wines of consistently high quality that best express the unique character of each of the Talley family’s six vineyard sites in the two valleys.
Use the form below to make your reservation. For more information use “contact us” above.
Please make your reservations by Tuesday, November 27, 2012.
Registration is now closed. Please use the contact link above to inquire about this event.